A gourmet at heart? Come and meet our producers to discover the secrets behind the making of their products, and leave with your taste buds delighted after a little tasting.

Malika Turin

Toutifruits, a visit to crunch

Laurent and Annick, eco-responsible apple, pear and kiwi growers, welcome you to their 12-hectare family farm to find out more about their trade.

4 per person

From 1 June to 15 September ⏱1h30 to 2h


Flowers, bees and honey

Discover a working apiary where the bees are queens. Colette will take you through the different stages in the life of a colony, and teach you about their usefulness and predators.
Honey tasting at the end of the visit.

3 per person

From 1 June to 15 September ⏱1h30

20 people maximum

Vézère brewery

Brasserie de la Vézère, a craft brewery

A micro-brewery based in Uzerche, the Brasserie de la Vézère produces a range of organic craft beers.
Meet Joachim and learn the secrets of beer-making.
Tasting at the end of the tour.

120 flat fee *

All year round ⏱1h

* up to 20 people, €6 per additional person

Vergers de chaleix

Red is the apple at the Chaleix orchards

Découvrez les secrets d’une pomme à la chair naturellement rouge. Pomme rare, elle est le joyau des vergers de Chaleix.
The tour focuses on organic apple growing and ends with a tasting session.

6 per person

All year round ⏱1h30



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