Enjoy Limousin beef and milk-fed veal, succumb to an omelette with porcini mushrooms, bite into a Limousin apple, feast on our raspberries, quench your thirst with an old-fashioned apple juice and fall for our foie gras, try the tourtous filled with goose rillettes, try our traditional charcuterie, dare to try the calf's head, drink a glass of Saillant wine with a goat's cheese, and eliminate yourself by drinking Treignac water!

The French art of living is above all the art of eating well.

Delight and conviviality await you at our passionate restaurants.

Restaurant La Brasserie

Auberge des Bruyères

Chez Anroca

Auberge Saint Roch

Restaurant Au Fil du Temps

Le Quattro Pompadour

The Domaine de Treignac

Le Quattro

Le Pompadour

Brasserie Le MaryMax

Restaurant chez Michel

PDO Limousin apple

Instant Gourmand ?️

PDO apples, blueberries, Limousin cows, fattened duck, spring water, potato pâté, apple flognarde...

Discover our local products, our producers and our recipes 100% Terres de Corrèze ...

Our specialities

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